As we arrived quite late (about 9pm), the place was already crowded with people! Thankfully we managed to get seats after waiting for 5-7 minutes. They let us sit at a big table even though there's only 4 of us :D
Food only arrived 30 minutes later! However, it is well worth the wait. The food is absolutely delicious and reasonably priced. I ordered a Teochew styled steam Siakap, fried egg with oysters, Stir Fried Choi Sum, 2 soft shell crabs and deep fried calamari which totalled up to RM99. It's not exactly cheap but this is price I can get in a decent, not over priced shop back in KL. Maybe its due to the fact that I speak Hokkien...? 2 thumbs up! So my suggestion is, either come really early, make reservations beforehand, or be prepared to wait!
Due to my hungriness, I only managed to take 2 pictures before wolfing in the food!
Fried egg + oyster
Next: Langkawi Trip - Pantai Cenang